The main event... With a selection of main course dishes from our new Spring Summer Menu, your events are guaranteed to impress this year. Indulge in our succulent ballotine of lamb cannon paired with creamy paneer and spiced potato, topped with cucumber and mint raita and cinnamon-infused roast tomato sauce. Savour a rolled rib of beef served alongside basil and scamorza polenta with confit tomato and sweet onions. Or opt for one of our vegetarian mains with delicious new season vegetables accompanied by sheep’s milk ricotta, filo and pumpkin seed pastry and smoked beetroot dressing. Looking for more inspiration? Discover our full menu online now: https://bit.ly/3POvXLv #Catering #EventPlanning #EventProfs #SummerMenu #NewMenu #EventCatering
Blue Strawberry Event Caterers
Events Services
Blue Strawberry creates exceptional experiences with Michelin Star level gastronomy in the UK's most prestigious venues.
About us
We are proud to be one of London’s leading luxury catering companies, renowned for our innovative events with creative and delicious food. We go to great lengths to make anything possible and are primed with the precision required to execute a flawless event. Food is at the heart of what we do, and our beautifully presented dishes are created with love, passion and the utmost attention to detail. Our food designers and talented chefs work tirelessly to ensure we are at the forefront of the industry, serving outstanding food and truly memorable events. Whether creating incredible food stations, show-stopping canapé concepts or plating up the main course for 400 in 12 minutes, the skill and knowledge of our chefs allow you to enjoy the highest quality food in unique venues. With over 25 years of experience catering to corporate and private clients, we work on a fully bespoke basis, delivering spectacular events in London and countrywide. As a Crown Accredited Supplier at Historic Royal Palaces, clients know they can trust us to work seamlessly in any venue. A perfect menu should be complemented by beautiful presentation and impeccable service. Our dedicated team work with you in planning every intricate detail, from selecting cutlery, glassware and florals to the colour scheme, marquee style and entertainment; we ensure exceptional design across all aspects. Our sustainability initiatives empower clients to make a meaningful impact through their events. Our conscientious chefs prioritise ethically and locally sourced produce, reducing food miles and supporting independent businesses. We exclusively use free-range eggs, sustainably sourced fish, and frequently incorporate organic ingredients, to guide our clients on environmentally friendly menu choices. With our Tree Planting Pledge, we plant a tree with The South Downs National Park Trust for every event we host. We also provide carbon offsetting options, with every contribution supporting Terra Neutra’s Eco Act.
- Website
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https://bluestrawberry.co.uk/
External link for Blue Strawberry Event Caterers
- Industry
- Events Services
- Company size
- 11-50 employees
- Headquarters
- London
- Type
- Public Company
- Founded
- 2006
- Specialties
- Catering, Events, Food Design, Wedding Planning, Wedding Catering, and Private Parties
Locations
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Primary
OPB House
26/28 Sidney Road
London, SW9 0TS, GB
Employees at Blue Strawberry Event Caterers
Updates
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Westminster Abbey stands as a beacon of rich history and regal sophistication. A distinguished venue owned by the Royal Family, Westminster Abbey has hosted many royal weddings and every coronation of British Monarchs since 1066. Beyond its historic significance, Westminster Abbey is an extraordinary canvas for events. Our passion for catering truly shines here, just like the sunlight in this bespoke illustration we recently gifted to the venue team. Looking to elevate your next event? Contact us today and let's begin curating your dream menu: https://bit.ly/4cYwd4v #Catering #EventPlanning #EventProfs #WestminsterAbbey #EventVenue #EventCatering #LondonVenue
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The perfect introduction to your next event. Indulge in the exquisite flavours of our new Spring Summer menu, expertly crafted by our talented chefs using the finest British, seasonal ingredients. Here is a selection of our fresh seafood-based starters with delicate cured Scottish salmon and smoked cod's roe. Chef Euan's personal favourite is the tuna tartar, packed with flavour and served on a sourdough cracker for a satisfying crunch with a kick of exploding chilli. Which one would you most like to try? #Catering #NewMenu #Seafood #StarterDish #EventPlanning #EventProfs #EventCatering
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The Natural History Museum opened its doors in 1881 and today is the world's most important natural history collection caring for over 80 million objects spanning billions of years. Our collaboration extends beyond providing exceptional menus; it's about creating memorable experiences. A testament to this is our recent gift, a stunning illustration, presented to the Natural History Museum. The artwork captures the magnificence of the 25.2-metre-long blue whale skeleton known as 'Hope' in the grand Hintze Hall - a breathtaking backdrop for exquisite events. We're honoured to contribute to the rich tapestry of events hosted within these historic walls and had this bespoke illustration created for the venue team at Venue Hire at the Natural History Museum, London. Are you looking for a catering supplier at your next event? Enquire through our website and our team will be in touch to plan an unforgettable experience... https://bit.ly/4cYwd4v
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Seasonal flavours meet culinary innovation. The Blue Strawberry team is incredibly proud of our exceptional new Spring Summer Menu. A vibrant journey for the senses expertly curated by our talented chefs. Savour the essence of the season with every bite... With over 30 years of flawless service, you can trust our team to bring your vision to life with the most outstanding results. Discover more online and contact our team today: https://bit.ly/3POvXLv Production: Black Edge Productions #NewMenu #Catering #EventPlanning #EventProfs #EventCatering
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Our bespoke venue illustrations in action... Following our wonderful reaccreditation news with the renowned Historic Royal Palaces, we were so pleased to see our commissioned artworks in the venues! Earlier this year, we presented these bespoke illustrations as a gesture of gratitude for our exceptional relationship with the palaces. Each one encapsulates their unique beauty and highlights their magnificent allure. We are looking forward to some incredible events at these prestigious venues in the near future. Thank you to the venue teams for sending these lovely photos! Discover a world of luxury events, catering and venue: https://bit.ly/3POvXLv #Catering #EventPlanning #EventProfs #HistoricRoyalPalaces #EventCatering
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The Blue Strawberry Spring Summer 2024 Menu has arrived. Embark on a sensational culinary journey with us from melt-in-your-mouth starters and succulent mains to a vibrant finale of sweet and refreshing desserts. Experience a symphony of flavours that promise to enchant the senses and transport you to sensational realms of bliss. Join us as we celebrate the sunny season with a captivating blend of tastes, textures and aromas, perfectly crafted for your event. Welcome to a world where every bite tells a story - welcome to The Blue Strawberry Spring Summer 2024 Menu. Production: Black Edge Productions Audio: Ian Asher #NewMenu #Catering #EventPlanning #EventProfs #EventCatering
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Launching soon… Our incredible culinary team have curated a symphony of bursting flavours perfect for your next occasion. The commitment, creativity and talent showcased in the behind-the-scenes video truly encapsulates our collective effort. The Blue Strawberry Spring Summer 2024 Menu will be released next week. Production: Black Edge Productions Music: Jungle 74, Kobalt Music #NewMenu #SpringSummer #Catering #EventPlanning #EventProfs
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Our team were privileged to provide the catering at a recent photoshoot for one of our treasured venues, No. 4 Hamilton Place, in collaboration with Off to Work. It was an exceptional day, highlighting the venue's breathtaking spaces. We take immense pride in the meticulous presentation of our culinary creations, ensuring an unforgettable experience for all. Additionally, Blue Strawberry's Managing Director, Stuart Jenkins, has the honour of being a judge at this year's Event Photography Awards, founded by Off to Work. We are looking forward to seeing the incredible photography work at the award's 10th anniversary in June! Venue - No.4 Hamilton Place Photography - twobytwo video Catering - Blue Strawberry Event Caterers Flowers - Endeavour Floral Design Linen - Just 4 Linen Argyle Room Furniture - Vibration Production
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We're taking you behind-the-scenes... Here's an exclusive glimpse into our delectable new Spring/Summer 2024 menu. Our chefs have created an extraordinary culinary journey designed to tantalise taste buds and transport you into a new season of flavours. Crafted with precision and care, each dish promises to elevate your dining experience to unprecedented levels of sophistication. This shoot united our exceptional team whose passion and dedication blended effortlessly throughout the process. Be amongst the first to see the grand unveiling by subscribing to our newsletter: https://bit.ly/3POvXLv #EventCatering #EventMenu #BTS #SpringSummerMenu #Dining #NewMenu #EventPlanning #EventProfs #LondonCatering